Ghee Kettle & Boiling Pan
Jacketed ghee kettles, boiling pans and clarifiers for continuous and batch ghee — fabricated by ATMAN.
Get a QuoteClarified to Perfection
The ghee kettle heats and clarifies butter/cream into ghee at controlled temperature with agitation and scraping. ATMAN fabricates jacketed batch and continuous ghee kettles with clarifiers and settling tanks.
Jacketed, scraped, clarified
A steam-jacketed kettle with scraped-surface agitation heats and clarifies ghee evenly without scorching, followed by settling and clarification — consistent granulation, colour and aroma.
Key Configurations
Batch Ghee Kettle
Jacketed scraped-surface kettle for batch ghee.
Continuous Ghee Plant
Continuous clarification for high volume.
Clarifier / Settling Tank
Removes residue for clear, stable ghee.
Granulation Control
Controlled cooling for desired ghee texture.
Why ATMAN
No Scorching
Scraped surface and even heating protect flavour.
Consistent Quality
Controlled clarification for colour, aroma, granulation.
Batch or Continuous
Sized to specialty or high-volume ghee.
Hygienic & CIP-Ready
SS316 contact, cleanable design.
Global-Grade Components, Engineered Into One System
Where the process demands it, ATMAN specifies and integrates critical components from world-leading brands (Alfa Laval, GEA, SPX / APV, Tetra Pak, IDMC), engineered into a single commissioned system, not sold as loose parts.
Our Scope
Requirement Study
Product, capacity and integration mapped to spec the system.
Design & Selection
Engineered and sized to your process and site.
Supply / Fabrication
Supplied or fabricated in food-grade stainless steel.
Automation & Controls
Integrated with plant PLC/SCADA and utilities.
Install, Test & Commission
Site integration, validation and operator training.
Frequently Asked Questions
What is a ghee kettle?
A jacketed, scraped-surface vessel that heats and clarifies butter/cream into ghee at controlled temperature without scorching.
Batch or continuous ghee?
Both. Batch kettles for specialty/small volumes and continuous ghee plants for high volume, with clarifiers and settling tanks.
Can you control granulation?
Yes. Controlled cooling sets the desired ghee texture, colour and aroma.